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oost your drinks menu with our complete toppings collection: Grade-A tapioca pearls, burst-in-mouth popping boba, chewy jellies, nata de coco, and ready-to-use canned toppings. Bulk sizes for UK cafes and boba shops. Bulk pricing and fast UK delivery.

Rich fruit syrups and authentic sugar syrups designed for maximum flavour and easy mixing. Wholesale supply for UK boba shops, cafes, and bars.

Authentic loose-leaf tea leaves (Jasmine Green tea, Assam Black tea, Matcha) alongside premium milk tea powders, taro, matcha, and fruit powders for professional boba shops across the UK.

Professional equipment to streamline your shop: cup sealing machines, fructose dispensers, automatic shakers, food-grade plastic cups, sealing film, and wide boba straws with fast UK shipping.

Toppings

Rich fruit syrups and authentic sugar syrups designed for maximum flavour and easy mixing. Wholesale supply for UK boba shops, cafes, and bars.

Flavoured Syrups, Syrups and Jams

Authentic loose-leaf tea leaves (Jasmine Green tea, Assam Black tea, Matcha) alongside premium milk tea powders, taro, matcha, and fruit powders for professional boba shops across the UK.

Tea & Powders

Professional equipment to streamline your shop: cup sealing machines, fructose dispensers, automatic shakers, food-grade plastic cups, sealing film, and wide boba straws with fast UK shipping.

Equipment

Special Promotion

Special Drink for Spring Season - Blossom Smoothie

April 11, 2023 1 min read

Blossom Smoothie

Preparation time: 3 minutes

Type: Drink

Difficulty: Easy

Equipment:

Measurement cup
Bar spoon
Electric blender
Dome lid
Plastic cup

Ingredients:

2 scoops (30 g) Strawberry powder
2 scoops (45 g) Topping cream powder - Original flavour
1 scoop of Strawberry jam
150 ml of fresh milk
1.5 cups of Ice cubes
1 scoop of Magic boba - Sakura flavour

Preparation:

Pour 150 ml of fresh milk, 2 scoops (30 g) of Strawberry powder, 2 scoops (30 g) of topping cream powder, 1 scoop of strawberry jam, and 1.5 cups of ice cubes.
Seal the blender with the lid, and press the smoothie blending mode for 30 seconds.
Add 1 scoop of magic boba - sakura flavour to the serving cup.
Pour the blended mixture into a serving cup.
Close the serving cup with a dome lid.

Note:

For the large size: Please use 200 ml of fresh milk, 2 scoops of strawberry powder, 3 scoops of topping cream powder - original, 2 scoops of strawberry jam, and 1.5 cups of ice cubes (700 ml cup).
Coffee creamer can be replaced with milk (2 scoops of coffee creamer for 500 ml cup, 3 scoops of coffee creamer for 700 ml cup).

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