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Flavoured Milk Tea Recipe
Flavoured Milk Tea Recipe
Preparation time: 5 minutes
Type: Drink
Difficulty: Easy
Equipment:
- 530ml Shaker cup
- Measurement cup
- Bar spoon
- Plastic cup
Ingredients:
- 40ml Tea base (According to the flavour)
- 3 scoops (45g) Preference bubble tea flavouring powder
- 1 scoops (15g) Coffee creamer
- 25ml Fructose syrup
- 150ml Hot water
- Ice cubes
Preparation:
- Add 150 ml of hot water to the shaker cup.
- Add 3 scoops (45g) of preference bubble tea flavouring powder and 1 scoop (15g) of coffee creamer to the shaker cup.
- Add 25 ml of fructose syrup to the shaker cup and.
- Using a bar spoon stir the ingredients together until the powder dissolved.
- Add the ice cubes to the rim of the shaker cup.
- Secure the shaker cups with lids and shake well until the drink is nice and cold.
- Add preferred topping in the serving cup.
- Pour the drink in the serving cup and seal the cup with a sealing machine or cover the cup with a lid.
Tips:
- For the large size of flavoured milk tea, add 4 scoops of preference bubble tea powder, 1.5 scoops (22.5g) Coffee creamer, 30ml of fructose syrup and 60 ml of tea base.
- If you want to make the hot flavoured milk tea, please add hot water to the top of the shaker cup instead of adding ice cubes.
- Jasmine green tea base can be combined with Banana powder, Coconut powder, Honeydew powder, Mango powder, Strawberry powder and Litchi powder.
- Assam tea base can be combined with Chocolate powder and Vanilla powder.
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