• oost your drinks menu with our complete toppings collection: Grade-A tapioca pearls, burst-in-mouth popping boba, chewy jellies, nata de coco, and ready-to-use canned toppings. Bulk sizes for UK cafes and boba shops. Bulk pricing and fast UK delivery.

  • Rich fruit syrups and authentic sugar syrups designed for maximum flavour and easy mixing. Wholesale supply for UK boba shops, cafes, and bars.

  • Authentic loose-leaf tea leaves (Jasmine Green tea, Assam Black tea, Matcha) alongside premium milk tea powders, taro, matcha, and fruit powders for professional boba shops across the UK.

  • Professional equipment to streamline your shop: cup sealing machines, fructose dispensers, automatic shakers, food-grade plastic cups, sealing film, and wide boba straws with fast UK shipping.

  • Are you familiar with the UK's 14 allergens labelling requirements?

    April 22, 2024 1 min read

    Are you familiar with the UK's 14 allergens labelling requirements?

    In the UK, there are several common allergens that are required by law to be labelled and communicated to consumers.

    These allergens are known as the "top 14 allergens" and include:

    1. Cereals containing gluten (such as wheat, rye, barley, and oats)
    2. Crustaceans (such as prawns, crabs, and lobsters)
    3. Eggs
    4. Fish
    5. Peanuts
    6. Soybeans
    7. Milk (including lactose)
    8. Nuts (such as almonds, hazelnuts, walnuts, cashews, and pistachios)
    9. Celery
    10. Mustard
    11. Sesame seeds
    12. Sulphur dioxide and sulphites (at concentrations above 10mg/kg or 10mg/L)
    13. Lupin
    14. Molluscs (such as clams, mussels, and oysters.


    Food businesses in the UK are legally required to provide accurate information about the presence of these allergens in their products. This information is typically displayed on food labels, menus, or provided upon request. It is important for individuals with allergies or intolerances to be aware of these allergens and to check the labelling or inquire about potential allergenic ingredients when consuming food or drinks.
     

     

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