Caramelized Sugar Ring for Crème Brûlée & Cheese Foam / 焦糖烤布蕾 - 烤圈 (焦糖布丁 / 法式烤布蕾) 

Protect your plastic cups from the direct heat of caramelization with our Caramelized Sugar Ring. Designed specifically for creating the perfect caramelized crust on crème brûlée or cheese foam, this essential tool ensures your plastic cups remain safe while achieving the ideal sugar burn.

Product Features of Our Caramelized Sugar Ring

• Ring Size: 95mm – Perfectly sized to fit most standard plastic cups, providing a secure fit while caramelizing.
• Material: Made from durable stainless steel, ensuring long-lasting performance and resistance to high temperatures.
• Protective Barrier: Prevents plastic cups from melting when applying high heat during the caramelization process.
• Versatile Use: Ideal for crème brûlée, cheese foam, or any application requiring a controlled caramelized sugar crust.
• Easy to Clean: Stainless steel material makes cleaning a breeze, ensuring a hygienic and reusable tool for your kitchen or café.

Why Choose Our Caramelized Sugar Ring?

Our Caramelized Sugar Ring is an essential tool for any café, bakery, or restaurant serving crème brûlée, cheese foam drinks, or other caramelized desserts. Designed for precision, it ensures your drinks and desserts come out perfect every time without compromising the integrity of your plastic cups.

Durable, easy to use, and highly effective, this tool will elevate your dessert and drink offerings, making them both visually appealing and safe for your cups. Achieve the perfect balance of sweet, crispy caramel without the risk of melting plastic!