Horchata Powder (1 kg) Vegan

A Timeless Spanish & Latin Classic, Crafted for Modern Bubble Tea

Bring the comforting, world-renowned heritage of horchata straight to your drinks menu. From its historic roots in the cafés of Valencia to the spiced street markets of Latin America, horchata has refreshed generations with its delicate balance of silky sweetness and fragrant spice.

Horchata Powder captures that celebrated Latin-style profile: smooth, velvety creaminess laced with warm, aromatic cinnamon. Specially formulated for baristas, café operators, and home boba enthusiasts alike, this premium mix dissolves cleanly without clumping, delivering an authentic café experience in every sip.

• Net Weight: 2.2 lbs / 1 kg.
• Minimum 9-month shelf life.

Why Choose Possmei Horchata Powder?

• Authentic Heritage Flavour: Delivers the comforting, sweet spiced warmth of Latin American-style cinnamon horchata.

• 100% Vegan-Friendly: Completely dairy-free formulation, allowing you to cater effortlessly to plant-based diets and dairy-free preferences.

• High Commercial Yield: Each 1 kg bag yields up to 33 generous 30 g servings, keeping portion costs low and profit margins high.

• Flavour-Lock Packaging: Sealed inside a heavy-duty, resealable aluminium composite pouch designed to block out moisture, light, and humidity.

• Menu Versatility: Dissolves instantly into iced teas, frappes, hot lattes, or signature boba shakes.

Product Specifications

Allergen & Dietary Information

• Dietary: Vegan-friendly, dairy-free formulation.

• Allergen Notice: Packed in a facility that handles diverse food products. May contain milk, nuts, peanuts, sesame seeds, and soya.

Serving Guides (500ml / 16oz)

Signature Iced Horchata Boba

1. Dissolve: Whisk 30g of Horchata Powder and 20g of coffee creamer into 150ml of freshly boiled water until completely smooth.

2. Blend: Fill a cocktail shaker with ice and shake for 15 seconds.

3. Assemble: Add a generous scoop of cooked brown sugar tapioca pearls or coconut jelly to a tall glass, pour the chilled horchata over, and dust with fresh ground cinnamon.

Warm Spiced Horchata Latte

1. Add 30g of powder to 250ml of warm, steamed oat or almond milk.

2. Froth or whisk until silky, top with a drizzle of brown sugar syrup, and add warm boba pearls.

Frequently Asked Questions (FAQs)

What does horchata powder taste like?

Horchata captures the comforting, Latin American-style flavour profile: a smooth, velvety, sweet cream base infused with warm, aromatic cinnamon notes. It delivers a rich, milky texture that pairs naturally with traditional bubble tea toppings.

Is this powder suitable for vegans?

Yes. The recipe contains no animal products or dairy derivatives and is 100% vegan-friendly. It blends seamlessly with water or your choice of plant-based milks, such as oat, almond, or soya milk.

How many drinks can I make from one 1kg pouch?

Each 1kg bag yields up to 33 standard 500ml (16oz) servings, based on our recommended portion size of 30g per drink.

Does the powder require special equipment to dissolve?

No commercial blenders or shakers are required, though a cocktail shaker or milk frother gives the silkiest texture. Simply dissolve 30g of powder in 100ml of hot water, stir or whisk until fully blended, and add ice, cold liquid, or toppings.

Which toppings complement Horchata bubble tea best?

• Brown sugar tapioca pearls: Enhances the warm, caramelised spice undertones.

• Coconut jelly or egg pudding: Adds a chewy, silky contrast to the cinnamon spice.

• Cheese foam or whipped oat cream: Gives an indulgent, café-style dessert layer on top.

How should I store the powder once opened?

Keep the powder in its original aluminium pouch, press out any excess air, and securely seal the zip-lock after each use. Store in a cool, dry place away from direct sunlight, steam, and moisture. Do not refrigerate. Use within 1 month after opening.