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    Bubble Tea For Valentine's Day

    February 03, 2025 2 min read

    Bubble Tea For Valentine's Day : Gem of Love

    Discover the perfect Valentine's day bubble tea idea with our enchanting "Gem of Love"  This stunning and delicious two-layered drink combines the tropical sweetness of guava fruit tea with a mesmerising gradient of pink and purple. Surprise your customers with Instagram-worthy bubble tea that is beautiful as its taste!

    A Valentine's Day Bubble Tea to Remember

    As Valentine's Day approaches, why settle for ordinary when you can create something extraordinary? Our "Gem of Love" bubble tea is not just a drink; it's a celebration of love in a cup. The vibrant layers and unique flavour combination make it the ideal choice for couples looking to share a special moment or for anyone wanting to indulge in a bit of self-love.

    The Magic Behind the Layers

    The bottom layer of our "Gem of Love" consists of a refreshing guava fruit tea, offering a tropical twist to traditional bubble tea flavours. This fruity base is then crowned with a stunning gradient mixture, creating a captivating ombré effect that transitions from pink to purple.The result is a drink that's not only a treat for the taste buds but also a feast for the eyes. Get ready to impress your customers for this Valentine's day with this unique and lovable bubble tea creation.

    Preparation time: 3 minutes
    Type: Drink
     Difficulty: Easy
     Equipment:

    • Measurement cup

    • 530 ml shaker cups

    • Bar spoon

    • Serving cup

     Ingredients: 

    • 150 ml of Jasmine tea base

    • 40 ml of Guava syrup

    • 100 ml Gradient colour mixture (Check the recipe)

    • Ice cubes

    • Preferred toppings

     Preparation:

    • Prepare guava fruit tea by adding 150 ml of jasmine tea base to the shaker cup and following by adding 40 ml of guava syrup to the shaker cup.

    • Stir the tea and syrup together. Set aside.

    • Prepare the serving cup by adding preferred topping into the cup.

    • Add ice into the serving cup.

    • Pour guava fruit tea into the serving cup.

    • Slowly pour gradient colour mixture into the serving cup.

    • Seal the cup with sealing film or plastic lid.

     Note:

    • For the large size (700 ml) please following these ingredients 200 ml of jasmine tea base, 60 ml of guava syrup, and 100 ml of gradient colour mixture.

    Check out the ingredient list!